- Get creative with your tins and trays
- With 100 delicious recipes
- Includes sweet treats and savoury delights
If you often find yourself frustrated at needing expensive, specialised kitchen equipment for every new recipe you want to try, this wonderfully creative cookbook from Sam Gates will be a breath of fresh air!
Focusing on simple, delicious foods that can be made using the tins and trays you already have in your kitchen cupboards, Sam's recipes include so much more than the traditional dishes usually made with these versatile kitchen basics.
Designed for use with square tins, round tins, baking trays, muffin trays and roasting dishes, The Tin & Traybake Cookbook is filled with 100 delicious sweet and savoury recipes that will give a new lease of life to your loaf tin!
You'll use techniques like poaching, freezing, setting and, of course, baking and roasting to make tempting treats like crumbly chocolate fudge, elderflower vodka marshmallows and sushi cupcakes, plus family friendly feasts like chicken, bacon and spinach lasagne; perfect pizza rolls; and pretzel popcorn with baked Camembert.
Paperback. 240 pages.