- A traditional pan for jam
- With a huge 9L capacity
- Made from durable stainless steel
- Dishwasher safe
A maslin pan, sometimes called a jam pan, is the traditional pot for making marmalades, jams and preserves and this huge pan is full of features to facilitate your jam-making endeavours.
This pan has a pouring lip and two handles to aid you in transferring your finished jam to a strainer or jam funnel. Its encapsulated base is perfect for getting the appropriate heat distribution for jam and the 31cm diameter prevents boiling over and enables rapid evaporation.
Of course, if jam's not your thing, this pan is also perfect for any type of batch cooking, like sauces, soups and stews.
Stainless steel. Dishwasher safe. Suitable for use with induction hobs. Capacity: 9L.