- Add a natural burst of flavour to food
- Join the new molecular gastronomy revolution
- Made in Spain
- All natural ingredients
- Made with fine extra virgin olive oil and fresh lemons
Try some molecular gastronomy in your cooking!
Adding an opulent finishing touch to salads, canapιs and main dishes, these tiny caviar-style olive oil capsules literally burst with flavour when eaten with food.
Fresh lemons from the Mediterranean are added to the finest extra virgin olive oil then encapsulated in a fine skin of gelatin.
Beautifully boxed, they make the perfect foodie gift for any connoisseur.
Best before 1st January 2019.